NOODLE RANGE Hokkien Noodle

Preparation 10 mins Cooking 10 mins Serves 4

NOODLE RANGE Hokkien Noodle

Great with meat, chicken or fish. For a vegetarian meal solution just replace meat with tofu or vegetables.

Just add:

  • 300g meat
  • Your favourite vegetables
  • Your favourite KAN TONG® stir-fry sauce

Cooking Instructions

1. Brown 300g of your selected meat in a wok or pan.
2. Add your chosen vegetables.
3. Add your prepared noodles.
4. Add your favourite KAN TONG INSPIRATIONS® or KAN TONG stir-fry sauce and stir-fry lightly for 2-3 minutes to infuse flavours and heat through.