INSPIRATIONS® Fragrant Thai Green Curry
A fragrant blend of aromatic herbs and spices in a Thai sauce
recreate this classic Thai restaurant dish at home.
- 300g chicken
- 1 cup green beans
- 140mL coconut milk
1. Heat oil in a wok, add meat and cook until
2. Add beans and stir-fry for 2 mins.
3. Stir in Fragrant Thai Green Curry Asian Meal Base and coconut
milk and heat through.
4. Serve with rice and garnish with coriander leaves.
For a healthier option... Use light coconut milk in the