Cooking Sauces 4 Person Honey, Sesame & Garlic Cooking Sauce

KanTong Honey, Sesame & Garlic
Preparation 10 mins No added MSG

NO

Artificial
Colours Flavours Preservatives

Cooking Sauces 4 Person Honey, Sesame & Garlic Cooking Sauce

Cooking Instructions: 3 Simple Steps

1. Cut 500g of your favourite lean meat.
2. Stir-fry meat in a non-stick pan until brown.
3. Add entire contents of jar and stir-fry until ingredients are cooked and sauce is hot. Serve with Kan Tong Hokkien Noodles or rice.

For something adventurous - Try adding boy choy and baby corn 

Ingredients

Water, Sugar, Honey 8%, Golden Syrup, Garlic 6%, Capsicum, Thickener (Modified Cornstarch), Vinegar, Onion, Sesame Oil 2%, Salt, Yeast Extract, Colour (Paprika Oleoresin).

Nutrition Information

Servings per Jar : 4 Serving size: 130g
Average Qty: Per Serve % DI Per Serve* Per 100g
Energy 689kJ 8% 530kJ
Protein 0.6g 1% 0.5g
Fat
-total 3.6g 5% 2.8g
-saturated 0.5g 2% 0.4g
Carbohydrates
-total 34.0g 11% 26.2g
-sugars 28.2g 31% 21.7g
Sodium 351mg 15% 270mg

* Percentage daily intakes are based on an average diet of 8700kJ.  Your daily intakes may be higher or lower depending on your energy needs.

No artificial flavours or preservatives.

Refrigerate after opening. Use within 3 days.

CERT TM used under licence

ALLERGEN INFORMATION:
Manufactured on equipment that processes peanuts.
When ingredients containing or derived from "Allergens" are present in a Kan Tong product, they will always appear on the label either in enclosed brackets (in bold print) immediately following the ingredient that contains them. Eg. Thickener (contains wheat), or as part of the ingredient eg Cheese Flavour, Milk Powder.

For more information on product labelling, allergen information and Food Standards Code Australia New Zealand, please visit:
www.foodstandards.gov.au/consumerinformation